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Avocado & Salsa Macha

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Salsa macha is a popular chile oil from Mexico. Ingredients include a number of dried chiles, nuts, garlic and seeds prepared in oil. It holds well refrigerated. It is one of my favorite go-to for quick Avocado+1 ingredient.

Servings:
1
Prep Time:
0h 5m
Cook Time:
0h 5m
half avocado cut in thin slices with matcha sauce on it

Ingredients

  • 1 Avocado
  • Salsa Macha (Your Favorite)

Instructions

  1. Peel and slice avocados
    an avocado being sliced on a white plate, with one half showing the seed and the other half partially sliced
  2. Mix remaining ingredients in small bowl
  3. Pour mix over top of avocados
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